Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, balsamic braised beef. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Balsamic Braised Beef is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Balsamic Braised Beef is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook balsamic braised beef using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Balsamic Braised Beef:

1. Prepare 800 g stew/diced bee
2. Get 1 onion
3. Get 3 carrots
4. Get 1 red bell pepper
5. Take 2 garlic cloves
6. Take 60 ml balsamic vinegar
7. Take 2 tbs brown sugar
8. Take 240 ml beef stock
9. Take 3 tbs tomato puree
10. Get Pinch dried thyme
11. Make ready Pinch dried parsley

Steps to make Balsamic Braised Beef:

1. Chop the carrots, onion and peppers and add them to a pan.
2. Mince the garlic then add that. Cook for about 2 minutes or until fragrant.
3. Add in the beef next and brown.
4. Add these cooked ingredients into the slow cooker.
5. Add the stock, balsamic vinegar, sugar, tomato puree and the dried herbs. Stir everything together.
6. Cook on high for at least 4 hours or low for 6.
7. Whilst the slow cooker is going prepare your choice of potato and veg.
8. Plate everything up and enjoy!

So that is going to wrap it up with this special food balsamic braised beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!